
Description
A set of five flower-shaped carbon-steel molds for croissant tarts, egg tarts, mini cakes and pastry shells. The non-stick coating supports even heating and tidy release.
The Details
Material: Stainless steel
Size: 9.4x3x5.2 cm
Size: 9.4x3x5.2 cm
MaterialStainless steel
Dimensions9.4x3x5.2 cm
Use & Care
1. Clean with warm water and a small amount of mild detergent, then wipe dry with a soft cloth.
2. Do not use abrasive metal tools, scouring pads, or chemical agents to clean the mold.
3. Do not leave baked goods in the mold for an extended period.
4. Avoid storing the mold in damp environments or stacking it with other items.
5. After use, wipe any residue from the mold using a soft cloth.
2. Do not use abrasive metal tools, scouring pads, or chemical agents to clean the mold.
3. Do not leave baked goods in the mold for an extended period.
4. Avoid storing the mold in damp environments or stacking it with other items.
5. After use, wipe any residue from the mold using a soft cloth.
Molala’s Note
This new tart design that the world-renowned pastry chef Cédric Grolet has created. It's really taken the trendy cafe scene by storm. The beautiful floral shape is just gorgeous, and it does such a great job of showcasing all the lovely layers.
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