台灣鳳梨酥模具與壓印章

HK$118.00 HKD

~~HK$157.00 HKD~~ HK$118.00 HKD

特價售罄

結帳時計算運費。

形狀矩形形狀 10 個模具 + 1 個壓模工具鳳梨形狀 10 個模具 + 1 個壓模工具

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商品說明

在家使用這款高品質的台灣鳳梨酥模具與壓印印章套裝製作美麗形狀的傳統鳳梨酥。這套裝設計方便且精確，包括10個迷你長方形模具和1個不銹鋼壓模工具，讓您比以往更輕鬆地烘焙正宗的鳳梨酥、餅乾、月餅等。

產品特性：

🍍 完美適合鳳梨蛋糕
設計用來製作經典的台灣鳳梨酥形狀 — 每個模具形成一個 2 x 1.5 x 0.67 英寸的餅乾，非常適合在家中製作專業外觀的成品。

🧈 包含不銹鋼壓工具
輕鬆按壓和釋放麵團或餡料，使用附帶的304不銹鋼壓印模具。讓烘焙變得更快、更簡單、更有趣！

✨ 高品質食品級材料
由耐用的鋁合金製成，快速加熱並均勻冷卻，確保完美的烘焙效果。食品安全、無氣味，且易於清潔。

👨👩👧 家庭烘焙的樂趣
和你的孩子或朋友一起烘焙——這套裝讓你一次可以做出 10 塊餅乾，每一批都為你的廚房帶來快樂。

🎂 多用途使用
非常適合製作鳳梨酥、餅乾、月餅、麵包、甜點棒等 — 理想用於生日、節日、嬰兒洗禮或自製禮品盒等慶祝場合。

商品詳情

Included: 10 individual molds + 1 matching press tool
Options: Rectangle or Pineapple; each set contains one shape only
Design: Reusable, open-bottom metal frames with a flat shaping press
Use with a lined baking tray (not included)
The press shapes and levels dough; it does not stamp the dotted decoration shown on the pineapple cake
Finished cakes, ingredients and serving props are not included

材質Metal molds and matching metal press

尺寸Rectangle: approx. 2 x 1.5 x 0.67 inches

使用與保養

Wash before first use. Hand wash with warm water, mild dish soap and a soft sponge, then dry thoroughly.
Place the open-bottom molds on a lined baking tray. Portion and seal your filled pastry dough before pressing it gently into the molds.
Remove the press before baking. Follow your recipe for greasing, baking temperature and timing; do not use the molds directly on a stovetop.
Use oven gloves to handle hot molds. Let the cakes cool enough to handle before gently releasing them.
Avoid abrasive scourers and sharp tools that may scratch the surfaces. Store dry.

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