Pound Cake Pan Loaf Pan Bread Pan, Japan Stainless Steel, Rectangle Cake Mold 18cm

Size
Price
Regular price $14.00
Regular price $16.00 Sale price $14.00
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  • This multipurpose cake pan is built to perform and last.
  • Beautiful and smooth lines and excellent texture made of high-quality stainless steel material, which conducts heat quickly.
  • Can be used to make various desserts such as pound cakes and mountain-shaped sponge cakes.
  • Its durable construction ensures even heat distribution for consistent and delicious results every time.

1. Please wash the mold before first use and wipe it dry before using.
2. When making pound cakes or bread, please brush oil on the inside of the mold or put parchment paper.
3. Please clean the mold as soon as possible after use, avoid soaking it in water for a long time, and wipe it dry after cleaning for storage.
4. When cleaning, avoid using sharp objects such as steel wire balls to prevent damaging the metal surface.
5. Not suitable for direct fire, microwave, etc.
6. Do not use a dishwasher or utensil dryer.

Material: Stainless Steel

You can use this recipe for Castella Cake, Pound Cake, or Bread Loaf.

I used the same size in my video.

Shipping calculated at checkout.

Pairs well with

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