No. 061
brownie
How to Make a Prefect Brownies
Rich dark-chocolate brownies with a shiny top, crisp edges and a soft centre.
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Recipe Catalogue
No. 061
No. 062
cake
Moist Meiji Chocolate Cake: The Ultimate Recipe for Chocoholics
A small, soft chocolate sponge finished with a glossy layer of Meiji dark chocolate.
No. 063
Desserts
Super Soft Classic Souffle Perfect Fluffy Delight, Tips For Success
Souffles are a classic French delicacy that combines the rich flavors of eggs and milk with a fluffy texture that will leave you craving...
No. 064
Desserts
Three-Ingredient Chocolate Marshmallow Mousse
Melt marshmallows, dark chocolate and milk in one pan, then chill. The marshmallows sweeten and set the mixture, so there is no separate sugar...
No. 065
Recipes
Garlic and Cumin Hasselback Potatoes
Part-bake the sliced potatoes in foil, then add garlic and spiced oil and roast hotter to crisp the edges. A pair of chopsticks helps...
No. 066
Pastries
Apple Roses with Puff Pastry and Cinnamon Sugar
Thin apple slices form the petals of these cinnamon-sugar puff pastry roses. One apple makes about four roses, with an optional honey wash for...
No. 067
cake
Light Japanese-Style Yogurt Soufflé Cake
Plain yogurt gives this 6-inch water-bath cake a gentle tang. Three whipped egg whites lift the sponge, and two oven temperatures help it cook...
No. 068
cake
Six-Inch Roasted Pumpkin Chiffon Cake
Roast small sweet pumpkin until it mashes easily, then fold it into a light three-egg chiffon. This recipe fills a 6-inch round pan about...
No. 069
cake
One-Egg Banana Walnut Pound Cake
Bake a moist banana walnut loaf in an 18 cm tin with just one egg. A split banana on top caramelises as it bakes...
No. 070
Cheesecake
6-Inch Strawberry Cheesecake Tart with Fresh Berries
Bake a buttery tart shell before filling it with tangy cheesecake. Chill the 6-inch tart, glaze with strawberry jam and arrange fresh berries on...
No. 071
Desserts
Mini Baked Alaska with Sponge Cake and Ice Cream
A sponge base, a scoop of ice cream and a blanket of toasted meringue make a small Baked Alaska. Assemble it on a chilled...
No. 072
cake
Taiwanese-Style Boston Cream Pie with Whipped Cream
This bakery-style Boston pie is a domed chiffon sandwich filled with sweet whipped cream. Chill the 6-inch cake so the cream slices neatly and...