Non-stick Muffin and Cupcake Pan

- Before first use, wash with warm soapy water and dry thoroughly.
- Use nonstick-safe utensils to avoid scratching the nonstick surface.
- Grease the cups lightly with oil or butter for best results, even though the nonstick coating should allow for easy release.
- Allow the pan to cool completely before cleaning.
- Hand wash with warm soapy water and a soft sponge; avoid using abrasive cleaners or metal scouring pads.
- Dry the pan thoroughly after washing to prevent rust or water spots.

-Material: Carbon Steel with Teflon coating
-Size: 26.5cm in length, 18.5cm in width, 3cm in height, 4mm thin and weighs 256g
-Usage: Used for making muffins and various small cakes
-Oven-safe: Up to 450°F (232°C)
- Dishwasher safe: Yes, but hand washing recommended to preserve nonstick coating

- Use baking cups with this muffin pan.